The first “International Conference on Agrotechnology, Beverage and Food” was successfully held for 3 days from 24th to 26th October 2023 in conjunction with the “International Congress on Technology” that is organised by Universiti Teknologi Brunei (UTB). It was created an opportunity for exchanging the science and technology developments in “Agrotechnology”, “Food and Beverage”, and “Nutrition and Wellbeing”. The proceeding entitles “Sustainable Innovations in Agrotechnology, Beverage, and Food Science” was published in “ASEAN Journal on Science and Technology for Development” as Part 1 and Part 2. All the papers were indexed by Scopus.
Keynote
speeches, plenary lectures, verbal and poster presentations, and
exhibition will provide recent innovations, practical challenges
and solutions to the challenges in the fields of food, beverage,
human nutrition and agrotechnology. The participants will have a
good networking and collaboration opportunity while attending the
conference and sharing the science and technology need for future
food production and security.
The second “International Conference on Agrotechnology, Beverage
and Food” is planned to be held for 3 days from 20th to 22nd
October 2025 in conjunction with the “UTB-STE Connect 2025” that
is organised by Universiti Teknologi Brunei (UTB).
Keynote speeches, plenary lectures, verbal and poster
presentations, and exhibition will provide recent innovations,
practical challenges and solutions to the challenges in the fields
of food, beverage, human nutrition and agrotechnology. The
participants will have a good networking and collaboration
opportunity while attending the conference and sharing the science
and technology need for future food production and security.
Conference Venue
International
Convention Centre
Stadium Road, Bandar Seri Begawan
Brunei Darussalam
Conference Topics
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Please download the conference brochure: |
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